Pham, T. H., Thomas, R.
, Schwab, C., Martinez, M. M. & Vidal, N. P. (2024).
Unraveling the neutral and polar lipidome of Nordic brown macroalgae: A sustainable source of functional lipids.
Food Chemistry,
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Li, Q., Ruscheweyh, H. J., Østergaard, L. H., Libertella, M., Simonsen, K. S., Sunagawa, S., Scoma, A.
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Trait-based study predicts glycerol/diol dehydratases as a key function of the gut microbiota of hindgut-fermenting carnivores.
Microbiome,
12, Artikel 178.
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Sasaki, M.
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The abundance of Ruminococcus bromii is associated with faecal butyrate levels and atopic dermatitis in infancy.
Allergy: European Journal of Allergy and Clinical Immunology,
77(12), 3629-3640.
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, Gittel, A., Guggenberger, G., Hugelius, G., Lashchinsky, N., Martikainen, P. J., Mikutta, R., Schleper, C., Schnecker, J.
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Significance of dark CO2 fixation in arctic soils.
Soil Biology and Biochemistry,
119, 11-21.
https://doi.org/10.1016/j.soilbio.2017.12.021
Tetteh Asare, P., Zurfluh, K., Greppi, A., Lynch, D.
, Schwab, C., Stephan, R. & Lacroix, C. (2020).
Reuterin demonstrates antimicrobial activity against a broad panel of human and poultry meat Campylobacter spp. isolates.
Microorganisms,
8(1), Artikel 78.
https://doi.org/10.3390/microorganisms8010078
Bircher, L.
, Schwab, C., Geirnaert, A., Greppi, A. & Lacroix, C. (2020).
Planktonic and sessile artificial colonic microbiota harbor distinct composition and reestablish differently upon frozen and freeze-dried long-term storage.
mSystems,
5(1), Artikel e00521-19.
https://doi.org/10.1128/mSystems.00521-19
Ramirez Garcia, A., Hurley, K., Marastoni, G., Diard, M., Hofer, S., Greppi, A., Hardt, W.-D., Lacroix, C., Sturla, S. J.
& Schwab, C. (2022).
Pathogenic and Commensal Gut Bacteria Harboring Glycerol/Diol Dehydratase Metabolize Glycerol and Produce DNA-Reactive Acrolein.
Chemical Research in Toxicology,
35(10), 1840-1850.
https://doi.org/10.1021/acs.chemrestox.2c00137
Buljubašić, E.
, Bambace, M. F., Christensen, M. H. L.
, Ng, K.-S., Huertas-Díaz, L., Sundekilde, U., Marietou, A. & Schwab, C. (2024).
Novel Lactobacillaceae strains and consortia to produce propionate-containing fermentates as biopreservatives.
Microbial Biotechnology,
17(2), e14392. Artikel e14392.
https://doi.org/10.1111/1751-7915.14392
Billing, A. M., Kim, Y. C.
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, Demir, F., Kovalenko, E., Lassé, M., Dugourd, A., Fallegger, R., Klampe, B., Jaegers, J.
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Metabolic Communication by SGLT2 Inhibition.
Circulation,
149(11), 860-884.
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Yazdi, F. G., Dalgaard, L. B., Li, Q., Ruscheweyh, H.-J.
, Thøgersen, R., Bertram, H. C. S., Hansen, M. & Schwab, C. (2022).
Long-term daily high-protein, drained yoghurt consumption alters abundance of selected functional groups of the human gut microbiota and fecal short-chain fatty acid profiles in a cohort of overweight and obese women.
Journal of Functional Foods,
93, Artikel 105089.
https://doi.org/10.1016/j.jff.2022.105089
Bengtsson, M., Wagner, K.
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Light availability impacts structure and function of phototrophic stream biofilms across domains and trophic levels. Molecular Ecology,
27(14), 2913-2925.
https://doi.org/10.1111/mec.14696
Greppi, A., Asare, P. T.
, Schwab, C., Zemp, N., Stephan, R. & Lacroix, C. (2020).
Isolation and comparative genomic analysis of reuterin-producing Lactobacillus reuteri from the chicken gastrointestinal tract.
Frontiers in Microbiology,
11, Artikel 1166.
https://doi.org/10.3389/fmicb.2020.01166
Asare, P. T., Greppi, A., Pennacchia, A., Brenig, K., Geirnaert, A.
, Schwab, C., Stephan, R. & Lacroix, C. (2021).
In vitro Modeling of Chicken Cecal Microbiota Ecology and Metabolism Using the PolyFermS Platform.
Frontiers in Microbiology,
12, Artikel 780092.
https://doi.org/10.3389/fmicb.2021.780092
Appert, O., Garcia, A. R., Frei, R., Roduit, C., Constancias, F., Neuzil-Bunesova, V., Ferstl, R., Zhang, J., Akdis, C., Lauener, R., Lacroix, C.
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Initial butyrate producers during infant gut microbiota development are endospore formers.
Environmental Microbiology,
22(9), 3909-3921.
https://doi.org/10.1111/1462-2920.15167
Ramirez Garcia, A., Zhang, J., Greppi, A., Constancias, F., Wortmann, E., Wandres, M., Hurley, K., Pascual-García, A., Ruscheweyh, H. J., Sturla, S. J., Lacroix, C.
& Schwab, C. (2021).
Impact of manipulation of glycerol/diol dehydratase activity on intestinal microbiota ecology and metabolism.
Environmental Microbiology,
23(3), 1765-1779.
https://doi.org/10.1111/1462-2920.15431
Zhang, J., Lacroix, C., Wortmann, E., Ruscheweyh, H.-J., Sunagawa, S., Sturla, S. J.
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Gut microbial beta-glucuronidase and glycerol/diol dehydratase activity contribute to dietary heterocyclic amine biotransformation.
BMC Microbiology,
19(99), Artikel 99.
https://doi.org/10.1186/s12866-019-1483-x
Høgsgaard, K., Vidal, N. P., Marietou, A., Fiehn, O. G.
, Li, Q., Bechtner, J., Catalano, J., Martinez, M. M. & Schwab, C. (2023).
Fucose modifies short chain fatty acid and H2S formation through alterations of microbial cross-feeding activities.
FEMS Microbiology Ecology,
99(10), Artikel fiad107.
https://doi.org/10.1093/femsec/fiad107
Neuzil-Bunesova, V., Ramirez Garcia, A., Modrackova, N., Makovska, M., Sabolova, M., Spröer, C., Bunk, B., Blom, J.
& Schwab, C. (2022).
Feed Insects as a Reservoir of Granadaene-Producing Lactococci.
Frontiers in Microbiology,
13, Artikel 848490.
https://doi.org/10.3389/fmicb.2022.848490
Bircher, L., Geirnaert, A., Hammes, F., Lacroix, C.
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Effect of cryopreservation and lyophilization on viability and growth of strict anaerobic human gut microbes.
Microbial Biotechnology,
4(4), 721-733.
https://doi.org/10.1111/1751-7915.13265
Asare, P. T., Greppi, A., Stettler, M.
, Schwab, C., J. A. Stevens, M. & Lacroix, C. (2018).
Decontamination of minimally-processed fresh lettuce using reuterin produced by Lactobacillus reuteri.
Frontiers in Microbiology,
9(1421), Artikel 1421.
https://doi.org/10.3389/fmicb.2018.01421
Rocha Martin, V. N., Lacroix, C., Killer, J., Bunesova, V., Braegger, C.
& Schwab, C. (2019).
Cutibacterium avidum is phylogenetically diverse with a subpopulation being adapted to the infant gut.
Systematic and Applied Microbiology,
42(4), 506-516.
https://doi.org/10.1016/j.syapm.2019.05.001
Ingribelli, E., Modrackova, N., Tejnecky, V., Killer, J.
, Schwab, C. & Neuzil-Bunesova, V. (2023).
Culture-dependent screening of endospore-forming clostridia in infant feces.
BMC Microbiology,
23, Artikel 347.
https://doi.org/10.1186/s12866-023-03104-4
Rocha Martin, V. N.
, Schwab, C., Krych, L., Voney, E., Geirnaert, A., Braegger, C. & Lacroix, C. (2019).
Colonization of Cutibacterium Avidum During Infant Gut Microbiota Establishment.
FEMS Microbiology Ecology,
95(1), Artikel fiy215.
https://doi.org/10.1093/femsec/fiy215
Schwab, C., Voney, E., Ramirez Garcia, A., Vischer, M. & Lacroix, C. (2019).
Characterization of the Cultivable Microbiota in Fresh and Stored Mature Human Breast Milk.
Frontiers in Microbiology,
10, Artikel 2666.
https://doi.org/10.3389/fmicb.2019.02666
Huertas-Díaz, L., Kyhnau, R., Ingribelli, E., Neuzil-Bunesova, V.
, Li, Q., Sasaki, M., Lauener, R. P., Roduit, C., Frei, R., CK-CARE study group
, Sundekilde, U. & Schwab, C. (2023).
Breastfeeding and the major fermentation metabolite lactate determine occurrence of Peptostreptococcaceae in infant feces.
Gut Microbes,
15(1), Artikel 2241209.
https://doi.org/10.1080/19490976.2023.2241209
Modrackova, N., Vlkova, E., Tejnecky, V.
, Schwab, C. & Neuzil-Bunesova, V. (2020).
Bifidobacterium β-glucosidase activity and fermentation of dietary plant glucosides is species and strain specific.
Microorganisms,
8(6), Artikel 839.
https://doi.org/10.3390/microorganisms8060839
Rocha Martin, V. N., Del’Homme, C., Chassard, C.
, Schwab, C., Braegger, C., Bernalier-Donadille, A. & Lacroix, C. (2022).
A proof of concept infant-microbiota associated rat model for studying the role of gut microbiota and alleviation potential of Cutibacterium avidum in infant colic.
Frontiers in nutrition,
9, Artikel 902159.
https://doi.org/10.3389/fnut.2022.902159
Ramirez Garcia, A., Greppi, A., Constancias, F., Ruscheweyh, H.-J., Gasser, J., Hurley, K., Sturla, S. J.
, Schwab, C. & Lacroix, C. (2023).
Anaerobutyricum hallii promotes the functional depletion of a food carcinogen in diverse healthy fecal microbiota.
Frontiers in Microbiomes,
2, Artikel 1194516.
https://doi.org/10.3389/frmbi.2023.1194516
Liang, N., Neužil-Bunešová, V., Tejnecký, V., Gänzle, M.
& Schwab, C. (2021).
3-Hydroxypropionic acid contributes to the antibacterial activity of glycerol metabolism by the food microbe Limosilactobacillus reuteri.
Food Microbiology,
98, Artikel 103720.
https://doi.org/10.1016/j.fm.2020.103720