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Institut for Bio- og Kemiteknologi

Publications by Industrial Biotechnology

Are you looking for publications by Section of Industrial Biotechnology? On this page you can find all the publications made by the Section of Industrial Biotechnology - Department of Biological & Chemical Engineering, Aarhus University.

Below you can find a list of all the publications, their publishing date, their author(s), and titles. The list can be sorted by date, author, and title:

List of Publications

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Mathiasen, S. S., Ploug Frydenberg, R., Kleinert, M., Guo, Z., Kiens, B. & Wiking, L. (2022). SPECIAL MILK LIPIDS FOR HEALTH (SMiL) - COMBINED FRACTIONATION PROCEDURES TO OBTAIN MILK FAT FRACTIONS WITH HEALTH BENEFICIAL PROFILES. Poster-session præsenteret på Arla Food for Health Conference 2022, Viby, Danmark.

Dalby, F. R., Kofoed, M. V. W., Guldberg, L. B. & Feilberg, A. (2022). Acidification with inorganic and organic acids to reduce greenhouse gas emission from pig slurry: Acidification with inorganic and organic acids to reduce greenhouse gas emission from pig slurry. Abstract fra 8th International Greenhouse Gas & Animal Agriculture Conference, Orlando, USA.

Svenningsen, E. B., Ottosen, R. N., Jørgensen, K. H., Nisavic, M., Larsen, C. K., Hansen, B. K., Wang, Y., Lindorff-Larsen, K., Tørring, T., M. Hacker, S. & Poulsen, T. (2022). The covalent reactivity of functionalized 5-hydroxy-butyrolactams is the basis for targeting of fatty acid binding protein 5 (FABP5) by the neurotrophic agent MT-21. Poster-session præsenteret på EMBO Chemical Biology, Heidelberg, Tyskland.

Rasmussen, C., Mortensen, E. Ø., Wenzel, H., Ambye-Jensen, M. & Jørgensen, U. (2022). Scenarier for anvendelse af biomasseressourcer i fremtidens produktionssystemer for fødevarer, energi og materialer inden for rammerne af gældende politik for landbrug, miljø, klima, natur og energi. DCA - Nationalt Center for Fødevarer og Jordbrug. Rådgivningsrapport fra DCA - Nationalt Center for Fødevarer og Jordbrug

Meyer, L.-E., Fogtmann Hauge, B., Müller Kvorning, T., De Santis, P. & Kara, S. (2022). Continuous oxyfunctionalizations catalyzed by unspecific peroxygenase. Catalysis Science & Technology, 12(21), 6473-6485. https://doi.org/10.1039/D2CY00650B

Vernet, G., Hobisch, M. & Kara, S. (2022). Process intensification in oxidative biocatalysis. Current Opinion in Green and Sustainable Chemistry, 38, Artikel 100692. https://doi.org/10.1016/j.cogsc.2022.100692

Jurkas, V., Weissensteiner, F., De Santis, P., Vrabl, S., A. Sorgenfrei, F., Bierbaumer, S., Kara, S., Kourist, R., P. Wangikar, P., Winkler, C. K. & Kroutil, W. (2022). Transmembrane Shuttling of Photosynthetically Produced Electrons to Propel Extracellular Biocatalytic Redox Reactions in a Modular Fashion. Angewandte Chemie, 61(40), Artikel e202207971. https://doi.org/10.1002/anie.202207971

Hobisch, M., De Santis, P., Serban, S., Basso, A., Byström, E. & Kara, S. (2022). Peroxygenase-Driven Ethylbenzene Hydroxylation in a Rotating Bed Reactor. Organic Process Research & Development, 26(9), 2761-2765. https://doi.org/10.1021/acs.oprd.2c00211

De Santis, P., Petrovai, N., Meyer, L.-E., Hobisch, M. & Kara, S. (2022). A holistic carrier-bound immobilization approach for unspecific peroxygenase. Frontiers in Chemistry, 10, Artikel 985997. https://doi.org/10.3389/fchem.2022.985997

Petermeier, P., Bittner, J. P., Müller, S., Byström, E. & Kara, S. (2022). Design of a green chemoenzymatic cascade for scalable synthesis of bio-based styrene alternatives. Green Chemistry, 24(18), 6889-6899. https://doi.org/10.1039/d2gc01629j

Pourjafar, M., Miehe, M., Najafi, R., Soleimani, M. & Spillner, E. (2022). Construction, expression and functional characterization of an engineered antibody against tumor antigen MUC-1C. Protein Expression and Purification, 199, Artikel 106148. https://doi.org/10.1016/j.pep.2022.106148

Zhou, Y., Pedersen, J. N., Pedersen, J. N., Jones, N. C., Hoffmann, S. V., Petersen, S. V., Pedersen, J. S., Perriman, A., Gao, R. & Guo, Z. (2022). Superanionic Solvent-Free Liquid Enzymes Exhibit Enhanced Structures and Activities. Advanced Science, 9(32), Artikel 2202359. https://doi.org/10.1002/advs.202202359

Barbato, M., Vacchini, V., Engelen, A. H., Patania, G., Mapelli, F., Borin, S. & Crotti, E. (2022). What lies on macroalgal surface: diversity of polysaccharide degraders in culturable epiphytic bacteria. AMB Express, 12(1), Artikel 98. https://doi.org/10.1186/s13568-022-01440-8

Renaudeau, D., Jensen, S. K., Ambye-Jensen, M., Adler, S., Bani, P., Juncker, E. & Stødkilde, L. (2022). Nutritional values of forage-legume-based silages and protein concentrates for growing pigs. Animal : an international journal of animal bioscience, 16(7), Artikel 100572. https://doi.org/10.1016/j.animal.2022.100572

Andersen, F. D., Pedersen, K. D., Wilkens Juhl, D., Mygind, T., Chopin, P., B. Svenningsen, E., Poulsen, T. B., Braad Lund, M., Schramm, A., Gotfredsen, C. H. & Tørring, T. (2022). Triculamin: An Unusual Lasso Peptide with Potent Antimycobacterial Activity. Journal of Natural Products, 85(6), 1514-1521. https://doi.org/10.1021/acs.jnatprod.2c00065

Bogojevic, O., Nygaard, J. V., Wiking, L., Arevång, C. & Guo, Z. (2022). Designer phospholipids – structural retrieval, chemo-/bio- synthesis and isotopic labeling. Biotechnology Advances, 60, Artikel 108025. https://doi.org/10.1016/j.biotechadv.2022.108025

Li, Z., Anankanbil, S., Li, L., Lyu, J., Nadzieja, M. & Guo, Z. (2023). Alkylsuccinylated oxidized cellulose-based amphiphiles as a novel multi-purpose ingredient for stabilizing O/W emulsions. Food Hydrocolloids, 134, Artikel 108014. https://doi.org/10.1016/j.foodhyd.2022.108014

Ma, Y., Zhang, N., Vernet, G. & Kara, S. (2022). Design of Fusion Enzymes for Biocatalytic Applications in Aqueous and Non-aqueous Media. Frontiers in Bioengineering and Biotechnology, 10, Artikel 944226. https://doi.org/10.3389/fbioe.2022.944226

Yang, T., Zhang, Y., Xu, L., Zhu, H., Zhang, J., Guo, Z., Huang, F. & Zheng, M. (2022). pH-Switchable Pickering Interfacial Biocatalysis: One-Pot Enzymatic Synthesis of Phytosterol Esters with Low-Value Rice Bran Oi. ACS Sustainable Chemistry & Engineering, 10(21), 6963–6972. https://doi.org/10.1021/acssuschemeng.1c08719

Bai, L., Jiang, Y., Xia, D., Wei, Z., Spinney, R., Dionysiou, D. D., Minakata, D., Xiao, R., Xie, H. B. & Chai, L. (2022). Mechanistic Understanding of Superoxide Radical-Mediated Degradation of Perfluorocarboxylic Acids. Environmental Science & Technology, 56(1), 624-633. https://doi.org/10.1021/acs.est.1c06356

de Jonge, N., Poulsen, J. S., Vechi, N. T., Kofoed, M. V. W. & Nielsen, J. L. (2022). Wood-Ljungdahl pathway utilisation during in situ H₂ biomethanation. Science of the Total Environment, 806(Part 3), Artikel 151254. https://doi.org/10.1016/j.scitotenv.2021.151254

Romio, C., Vedel Wegener Kofoed, M. & Bjarne Møller, H. (2022). Effect of ultrasonic and electrokinetic post-treatments on methane yield and viscosity of agricultural digestate. Bioresource Technology, 358, Artikel 127388. https://doi.org/10.1016/j.biortech.2022.127388

Röllig, R., Paul, C. E., Duquesne, K., Kara, S. & Alphand, V. (2022). Exploring the temperature effect on enantioselectivity of a Baeyer-Villiger biooxidation by the 2,5-DKCMO module: The SLM approach. ChemBioChem, 23(15), Artikel e202200293. https://doi.org/10.1002/cbic.202200293

Neuzil-Bunesova, V., Ramirez Garcia, A., Modrackova, N., Makovska, M., Sabolova, M., Spröer, C., Bunk, B., Blom, J. & Schwab, C. (2022). Feed Insects as a Reservoir of Granadaene-Producing Lactococci. Frontiers in Microbiology, 13, Artikel 848490. https://doi.org/10.3389/fmicb.2022.848490

Zhang, Y., Pedersen, J. N., Eser, B. E. & Guo, Z. (2022). Biodegradation of polyethylene and polystyrene: From microbial deterioration to enzyme discovery. Biotechnology Advances, 60, Artikel 107991. https://doi.org/10.1016/j.biotechadv.2022.107991

Dai, R. & Guo, Z. (2022). Pd/Ni-Al hydrotalcite for base-free alcohol oxidation: Dependency of activity and selectivity on palladium precursors and reduction reagents. Molecular Catalysis , 526, Artikel 112403. https://doi.org/10.1016/j.mcat.2022.112403

Stødkilde-Jørgensen, L., Lærke, H. N., Ambye-Jensen, M. & Jensen, S. K. (2022). Protein concentrates from lucerne; effect of processing on ileal digestibility. Animal - Science proceedings, 13(2), 145. Artikel O1. https://doi.org/10.1016/j.anscip.2022.04.002

Xiao, R., Fu, Y., Bai, L., Chu, C., Ma, J., Wei, Z., Spinney, R., Dionysiou, D. D. & Pu, J. (2022). Kinetics and mechanistic aspects of superoxide radical-mediated transformation of ascorbate. Journal of Environmental Chemical Engineering, 10(3), Artikel 107736. https://doi.org/10.1016/j.jece.2022.107736

Barbato, M., Palma, E., Marzocchi, U., Cruz Viggi, C., Rossetti, S., Aulenta, F. & Scoma, A. (2022). Snorkels enhance alkanes respiration at ambient and increased hydrostatic pressure (10 MPa) by either supporting the TCA cycle or limiting alternative routes for acetyl-CoA metabolism. Journal of Environmental Management, 316, Artikel 115244. https://doi.org/10.1016/j.jenvman.2022.115244

T. Grosmann, M., Andrade, T. A., di Bitonto, L., Pastore, C., L. Corazza, M., Tronci, S. & Errico, M. (2022). Hydrated metal salt pretreatment and alkali catalyzed reactive distillation: A two-step production of waste cooking oil biodiesel. Chemical Engineering and Processing - Process Intensification, 176, Artikel 108980. https://doi.org/10.1016/j.cep.2022.108980

Meyer, L.-E., Andersen, M. B. & Kara, S. (2022). A Deep Eutectic Solvent Thermomorphic Multiphasic System for Biocatalytic Applications. Angewandte Chemie International Edition, 61(31), Artikel e202203823. https://doi.org/10.1002/anie.202203823

Yazdi, F. G., Dalgaard, L. B., Li, Q., Ruscheweyh, H.-J., Thøgersen, R., Bertram, H. C. S., Hansen, M. & Schwab, C. (2022). Long-term daily high-protein, drained yoghurt consumption alters abundance of selected functional groups of the human gut microbiota and fecal short-chain fatty acid profiles in a cohort of overweight and obese women. Journal of Functional Foods, 93, Artikel 105089. https://doi.org/10.1016/j.jff.2022.105089

Dalby, F. R., Guldberg, L. B., Feilberg, A. & Kofoed, M. V. W. (2022). Reducing greenhouse gas emissions from pig slurry by acidification with organic and inorganic acids. PLOS ONE, 17(5), Artikel e0267693. https://doi.org/10.1371/journal.pone.0267693

Ambye-Jensen, M., (2022). Støtte til kvalificering af bioraffineringsprojekter – Del 1, Nr. 2022-0356347, 4 s., maj 12, 2022.

Bai, L., Jiang, Y., Xia, D., Wei, Z., Spinney, R., Dionysiou, D. D., Minakata, D., Xiao, R., Xie, H. B. & Chai, L. (2022). Response to Comment on "mechanistic Understanding of Superoxide Radical-Mediated Degradation of Perfluorocarboxylic Acids". Environmental Science & Technology, 56(8), 5289-5291. https://doi.org/10.1021/acs.est.2c01335

Bai, L., He, L., Fu, Y., Chu, C., Wei, Z., Spinney, R., Dionysiou, D. D., Liang, Y. & Xiao, R. (2022). New insight to superoxide radical-mediated degradation of pentachlorophenate: Kinetic determination and theoretical calculations. Chemical Communications, 58(16), 2666-2669. https://doi.org/10.1039/d1cc06834b

Irla, M. & Wendisch, V. F. (2022). Efficient cell factories for the production of N-methylated amino acids and for methanol-based amino acid production. Microbial Biotechnology, 15(8), 2145-2159. https://doi.org/10.1111/1751-7915.14067

Lyu, J., Zhang, J., Zhu, J., Chen, S., Han, T., Zhang, Y., Gao, R., Xie, G. & Guo, Z. (2022). Molecular dynamics simulation guided distal mutation of Thermotoga naphthophila β-glucosidase for significantly enhanced synthesis of galactooligosaccharides and expanded product scope. International Journal of Biological Macromolecules, 210, 21-32. https://doi.org/10.1016/j.ijbiomac.2022.05.002

Huang, Z., Guo, S., Guo, Z., He, Y. & Chen, B. (2022). Integrated green one-step strategy for concurrent recovery of phycobiliproteins and polyunsaturated fatty acids from wet Porphyridium biomass. Food Chemistry, 389, Artikel 133103. https://doi.org/10.1016/j.foodchem.2022.133103

Milic, M., Byström, E., Domínguez de María, P. & Kara, S. (2022). Enzymatic Cascade for the Synthesis of 2,5-Furandicarboxylic Acid in Biphasic and Microaqueous Conditions: ‘Media-Agnostic’ Biocatalysts for Biorefineries. ChemSusChem, 15(9), Artikel e202102704. https://doi.org/10.1002/cssc.202102704

Mapelli, F., Barbato, M., Chouaia, B., Riva, V., Daffonchio, D. & Borin, S. (2022). Bacterial community structure and diversity along the halocline of Tyro deep-sea hypersaline anoxic basin. Annals of Microbiology, 72(1), Artikel 7. https://doi.org/10.1186/s13213-022-01667-7

Liu, G., Bogojevic, O., Pedersen, J. N. & Guo, Z. (2022). Edible oleogels as solid fat alternatives: Composition and oleogelation mechanism implications. Comprehensive Reviews in Food Science and Food Safety, 21(3), 2077-2104. https://doi.org/10.1111/1541-4337.12928

Xie, D., Ji, X., Dai, Y., He, Y., Sun, H., Guo, Z., Yang, Y., Zheng, X. & Chen, B. (2022). Chlorella vulgaris cultivation in pilot-scale to treat real swine wastewater and mitigate carbon dioxide for sustainable biodiesel production by direct enzymatic transesterification. Bioresource Technology, 349, Artikel 126886. https://doi.org/10.1016/j.biortech.2022.126886

Aagaard, J. B., Sivelle, C., Fischer, M., Byskov, K., Laursen, N. S., Pfützner, W., Jakob, T., Möbs, C., Miehe, M. & Spillner, E. (2022). Nanobody-based human antibody formats act as IgE surrogate in hymenoptera venom allergy. Allergy: European Journal of Allergy and Clinical Immunology, 77(9), 2859-2862. https://doi.org/10.1111/all.15391

Andrade, T. A. & Ambye-Jensen, M. (2022). Process Integration and Techno-Economic Assessment of a Green Biorefinery Demonstration Scale Platform for Leaf Protein Production. I L. Montastruc & S. Negny (red.), Computer Aided Chemical Engineering: 32nd European Symposium on Computer Aided Process Engineering (Bind 51, s. 877-882). Artikel 147 Elsevier. https://doi.org/10.1016/B978-0-323-95879-0.50147-8, https://doi.org/10.1016/B978-0-323-95879-0.50147-8

Nærdal, I., Netzer, R., Irla, M., Krog, A., Heggeset, T. M. B., Wendisch, V. F. & Brautaset, T. (2017). L-lysine production by Bacillus methanolicus: Genome-based mutational analysis and L-lysine secretion engineering. Journal of Biotechnology, 244, 25-33. https://doi.org/10.1016/j.jbiotec.2017.02.001

Klein, V. J., Irla, M., López, M. G., Brautaset, T. & Brito, L. F. (2022). Unravelling Formaldehyde Metabolism in Bacteria: Road towards Synthetic Methylotrophy. Microorganisms, 10(2), Artikel 220. https://doi.org/10.3390/microorganisms10020220

Ng, K.-S., Chang, Y.-C., Chen, Y.-P., Lo, Y.-H., Wang, S.-Y. & Chen, M.-J. (2022). Characterization of exopolysaccharide-producing lactic acid bacteria from Taiwanese ropy fermented milk and their application in low-fat fermented milk. Animal Bioscience, 35(2), 281-289. https://doi.org/10.5713/ab.21.0251

Wang, S.-Y., Huang, R.-F., Ng, K.-S., Chen, Y.-P., Shiu, J.-S. & Chen, M.-J. (2021). Co-Culture Strategy of Lactobacillus kefiranofaciens HL1 for Developing Functional Fermented Milk. Foods, 10(9), 2098. Artikel 2098. https://doi.org/10.3390/foods10092098

Khider, M. L. K., Brautaset, T. & Irla, M. (2021). Methane monooxygenases: central enzymes in methanotrophy with promising biotechnological applications. World Journal of Microbiology and Biotechnology, 37(4), Artikel 72. https://doi.org/10.1007/s11274-021-03038-x

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Revideret 16.01.2025

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AU Engineering