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Department of Biological and Chemical Engineering

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Zhong, C., He, Y., Zheng, G. & Chen, B. (2020). 两步法催化鱼油制备MLM型结构三酰甘油酯. Journal of the Chinese Cereals and Oils Association, 35(10), 141-147, 154.

Yang, J., Gao, R., Zhou, Y., Anankanbil, S., Li, J., Xie, G. & Guo, Z. (2018). β-Glucosidase from Thermotoga naphthophila RKU-10 for exclusive synthesis of galactotrisaccharides: Kinetics and thermodynamics insight into reaction mechanism. Food Chemistry, 240, 422-429. https://doi.org/10.1016/j.foodchem.2017.07.155

İlyasoğlu, H. & Guo, Z. (2019). Water soluble chitosan-caffeic acid conjugates as a dual functional polymeric surfactant. Food Bioscience, 29(June), 118-125. https://doi.org/10.1016/j.fbio.2019.04.007

Cheng, W., Anankanbil, S., Pérez, B., ILYASOGLU, H., Liu, G. & Guo, Z. (2019). Water-mediated catalyst-free synthesis of lysine-based ampholytic amphiphiles for multipurpose applications: Characterization and pH-responsive emulsifying properties. Journal of Colloid and Interface Science, 554, 404-416. https://doi.org/10.1016/j.jcis.2019.06.104

Li, J. & Guo, Z. (2017). Valorizing Waste Streams by Integrated Biorefining Process. Abstract from 108th AOCS Annual Meeting, Orlando, Florida, United States.

Yang, J., Pérez, B., Anankanbil, S., Li, J., Zhou, Y., Gao, R. & Guo, Z. (2017). Valorizing Dairy Waste: Thermophilic Biosynthesis of a Novel Ascorbic Acid Derivative. Journal of Agricultural and Food Chemistry, 65(41), 9087-9093. https://doi.org/10.1021/acs.jafc.7b03173

Li, J. & Guo, Z. (2015). Validation of One-phase 31P NMR Method for Quantification of Phospholipids in Waste Gums and their Refined Products. Abstract from 13th Euro Fed Lipid Congress, Florence, Italy.

Li, J., Zhou, P., Lv, X., Xiao, W., Gong, Y., Lin, J. & Liu, Z. (2016). Use of sugarcane bagasse with different particle sizes to determine the relationship between physical properties and enzymatic hydrolysis. BioResources, 11(2), 4745-4757. https://doi.org/10.15376/biores.11.2.4745-4757

Pérez, B., Bulsara, P., Rawlings, A. V., Wei, W., Jensen, M. M., Wang, Z., Dickens, J., Zhang, S., P. Elliot, R., Glasius, M., Dong, MD., Clarke, M. & Guo, Z. (2016). Ultralong Fatty Acyl Derivatives As Occlusive Structure Lipids for Cosmetic Applications: Synthesis and Characterization. ACS Sustainable Chemistry & Engineering, 4(12), 7137–7146. https://doi.org/10.1021/acssuschemeng.6b02021

Zhou, P., Liu, W., Zhang, Y., Liu, G., Zhao, Z., Zhang, M., Wei , Z., Zhang, Y., Tang, X., Li, P., Deng, Y., Zhang, M. & Guo, Z. (2023). Tuning multi-purpose glycerol-based deep eutectic solvents for biocatalytic deacidification of high-acid rice bran oil: Kinetics, mechanism, and inhibition of side glycerolysis. LWT - Food Science and Technology, 189, Article 115535. https://doi.org/10.1016/j.lwt.2023.115535

Zhang, M., Gao, Y., Yu, C., Wang, J., Weng, K., Li, Q., He, Y., Guo, Z., Zhang, H., Huang, J. & Li, L. (2022). Transcriptome analysis of malate-induced Schizochytrium sp. FJU-512 reveals a novel pathway for biosynthesis of docosahexaenoic acid with enhanced expression of genes responsible for acetyl-CoA and NADPH accumulation. Frontiers in Microbiology, 13, Article 1006138. https://doi.org/10.3389/fmicb.2022.1006138

Panpipat, W., Xu, X. & Guo, Z. (2012). Towards a commercially potential process: Enzymatic recovery of phytosterols from plant oil deodoriser distillates mixture. Process Biochemistry, 47(8), 1256-1262. https://doi.org/10.1016/j.procbio.2012.04.024

Yesiltas, B., Garcia-Moreno, P. J., Sørensen, A.-D. M., Banerjee, C., Anankanbil, S., Guo, Z., Ogilby, P. R. & Jacobsen, C. (2023). The Use of Soy and Egg Phosphatidylcholines Modified with Caffeic Acid Enhances the Oxidative Stability of High-Fat (70%) Fish Oil-in-Water Emulsions. Colloids and Interfaces , 7(3), Article 60. https://doi.org/10.3390/colloids7030060

Panpipat, W., Dong, M., Xu, X. & Guo, Z. (2013). Thermal properties and nanodispersion behavior of synthesized β-sitosteryl acyl esters: A structure-activity relationship study. Journal of Colloid and Interface Science, 407, 177-186. https://doi.org/10.1016/j.jcis.2013.06.030

Choi, J., Kim, Y., Eser, B. E. & Han, J. (2023). Theoretical study on the glycosidic C-C bond cleavage of 3''-oxo-puerarin. Scientific Reports, 13(1), Article 16282. https://doi.org/10.1038/s41598-023-43379-1

Yong-Jin, H., Li, J., Kodali, S., Chen, B. & Guo, Z. (2016). The near-ideal catalytic property of Candida antarctica lipase A to highly concentrate n-3 polyunsaturated fatty acids in monoacylglycerols via one-step ethanolysis of triacylglycerols. Bioresource Technology, 219, 466-478. https://doi.org/10.1016/j.biortech.2016.08.007

Zhou, Y., Pérez, B., Hao, W., Lv, J., Gao, R. & Guo, Z. (2019). The additive mutational effects from surface charge engineering: A compromise between enzyme activity, thermostability and ionic liquid tolerance. Biochemical Engineering Journal, 148, 195-204. https://doi.org/10.1016/j.bej.2018.07.020

Burapan, S., Kim, M., Paisooksantivatana, Y., Eser, B. E. & Han, J. (2020). Thai Curcuma species: Antioxidant and bioactive compounds. Foods, 9(9), Article 1219. https://doi.org/10.3390/foods9091219

Yang, Z., Schultz, L., Guo, Z., Jacobsen, C. & Xu, X. (2012). System Development from Organic Solvents to Ionic Liquids for Synthesizing Ascorbyl Esters with Conjugated Linoleic Acids. The Open Biotechnology Journal, 6, 5-12. http://benthamscience.com/open/tobiotj/articles/V006/5TOBIOTJ.pdf

Wei, W., Lu, X., Wang, Z., Dong, M., Feng, F. & Guo, Z. (2016). Synthetic ultra-long chain fatty acyl based amphiphilic lipids as a dual function excipient for the production of surfactant-free solid lipid nanoparticles (SF-SLNs): a physico-chemical study. Green Chemistry, 18(14), 3962-3971. https://doi.org/10.1039/C6GC00866F

Pérez, B., Anankanbil, S. & Guo, Z. (2017). Synthesis of Sugar Fatty Acid Esters and their Industrial Utilizations. In M. Ahmad (Ed.), Fatty Acids: Chemistry, Synthesis, and Applications (pp. 329-354). Academic Press. https://doi.org/10.1016/B978-0-12-809521-8.00010-6

Wang, Z., Chen, Y., Li, P., He, J., Zhang, W., Guo, Z., Li, Y. & Dong, M. (2016). Synthesis of silicon-doped reduced graphene oxide and its applications in dye-sensitive solar cells and supercapacitors. RSC Advances, 6(18), 15080–15086. https://doi.org/10.1039/C5RA25962B

Yong-Jin, H., Li, J., Guo, Z. & Chen, B. (2018). Synthesis of novel medium-long-medium type structured lipids from microalgae oil via two-step enzymatic reactions. Process Biochemistry, 68, 108-116. https://doi.org/10.1016/j.procbio.2018.02.005

Anankanbil, S. (2019). Synthesis of Innovative Lipid Ingredients for Stabilization of Fish Oil Delivery Systems. Aarhus University, Department of Engineering.

Li, J., Ma, Y., Liu, N., Eser, B. E., Guo, Z., Jensen, P. R. & Stephanopolos, G. (2020). Synthesis of high-titer alka(e)nes in Yarrowia lipolytica is enabled by a discovered mechanism. Nature Communications, 11(1), Article 6198 . https://doi.org/10.1038/s41467-020-19995-0

Wang, Z., Li, P., Chen, Y., Liu, J., Zhang, W., Guo, Z., Dong, MD. & Li, Y. (2015). Synthesis, characterization and electrical properties of silicon-doped graphene films. Journal of Materials Chemistry C, 3, 6301-6306. https://doi.org/10.1039/c5tc00563a

Guo, Z., Panpipat, W. & Xu, X. (2014). Synthesis and Chemo-physical Characterization of Novel Surface Active Cationic, Anionic and Nonionic Phytosteryl Derivatives. In 105th AOCS Annual Meeting and Expo, Abstracts AOCS Press. http://www.aocs.org/Meetings/content.cfm?ItemNumber=40451

Pérez, B., Dahlgaard, S. E., Bulsara, P., Jensen, M. M., Dong, MD., Glasius, M., Clarke, M. J. & Guo, Z. (2017). Synthesis and characterization of O-acylated-ω-hydroxy fatty acids as skin-protecting barrier lipids. Journal of Colloid and Interface Science, 490, 137-146. https://doi.org/10.1016/j.jcis.2016.11.031

Cheong, L.-Z., Guo, Z. & Xu, X. (2012). Syntheses, characterization and future outlook of structured phospholipids. Lipid Technology, 23(11), 247–249. https://doi.org/10.1002/lite.201200238

Pedersen, J. N., Liu, S., Zhou, Y., Balle, T., Xu, X. & Guo, Z. (2020). Synergistic effects of binary ionic liquid-solvent systems on enzymatic esterification of esculin. Food Chemistry, 310, Article 125858. https://doi.org/10.1016/j.foodchem.2019.125858

He, Y., Zhang, B., Guo, S., Guo, Z., Chen, B. & Wang, M. (2020). Sustainable biodiesel production from the green microalgae Nannochloropsis: Novel integrated processes from cultivation to enzyme-assisted extraction and ethanolysis of lipids. Energy Conversion and Management, 209, Article 112618. https://doi.org/10.1016/j.enconman.2020.112618

Cheong, L.-Z., Guo, Z., Miklos, R., Lue, B.-M., Panpipat, W. & Xu, X. (2011). Surface active lipids as encapsulation agents and delivery vehicles. In M. U. Ahmad (Ed.), Lipids in Nanotechnology (pp. 15-51). AOCS Press.

Zhou, Y., Pedersen, J. N., Pedersen, J. N., Jones, N. C., Hoffmann, S. V., Petersen, S. V., Pedersen, J. S., Perriman, A., Gao, R. & Guo, Z. (2022). Superanionic Solvent-Free Liquid Enzymes Exhibit Enhanced Structures and Activities. Advanced Science, 9(32), Article 2202359. https://doi.org/10.1002/advs.202202359

Chen, B., Guo, Z., Tan, T. & Xu, X. (2008). Structures of ionic liquids dictate the conversion and selectivity of enzymatic glycerolysis: theoretical characterization by COSMO-RS. Biotechnology and Bioengineering (Print), 99, 18-29.

Li, J. & Guo, Z. (2017). Structure evolution of synthetic amino acids-derived basic ionic liquids for catalytic production of biodiesel. ACS Sustainable Chemistry & Engineering, 5(1), 1237-1247. https://doi.org/10.1021/acssuschemeng.6b02732

Guo, Z., Chen, A., Nassar, R. A., Helk, B., Mueller, C., Tang, Y., Gupta, K. & Klibanov, A. M. (2012). Structure-Activity Relationship for Hydrophobic Salts as Viscosity-Lowering Excipients for Concentrated Solutions of Monoclonal Antibodies. Pharmaceutical Research, 29(11), 3102-3109. https://doi.org/10.1007/s11095-012-0802-9

Zhang, X., Eser, B. E., Chanani, P. K., Begley, T. P. & Ealick, S. E. (2016). Structural Basis for Iron-Mediated Sulfur Transfer in Archael and Yeast Thiazole Synthases. Biochemistry, 55(12), 1826-38. https://doi.org/10.1021/acs.biochem.6b00030

Ak, S., Gürses, S. A. & Eser, B. E. (2016). Staphylococcus aureus'un makrofajlar tarafından fagositozu üzerine sigara dumanı ekstraktının etkisi. Mikrobiyoloji bulteni, 50(2), 205-14. https://doi.org/10.5578/mb.25278

Khazaee, Z., Ouyang, Y., Zhang, Y., Bogojevic, O., Plesner, T. J. & Guo, Z. (2024). Stacked Covalent Organic Ribbons Perpendicular to Graphene Oxide Sheets: a 1D-p-2D Design for Photocatalytic Tandem Reactions. Chemistry - A European Journal, 30(12), Article e202303615. https://doi.org/10.1002/chem.202303615

Pedersen, J. N., Pérez, B. & Guo, Z. (2019). Stability of cellulase in ionic liquids: correlations between enzyme activity and COSMO-RS descriptors. Scientific Reports, 9, Article 17479. https://doi.org/10.1038/s41598-019-53523-5

Chow, M. S., Eser, B. E., Wilson, S. A., Hodgson, K. O., Hedman, B., Fitzpatrick, P. F. & Solomon, E. I. (2009). Spectroscopy and kinetics of wild-type and mutant tyrosine hydroxylase: mechanistic insight into O2 activation. Journal of the American Chemical Society, 131(22), 7685-98. https://doi.org/10.1021/ja810080c

Mathiasen, S. S., Ploug Frydenberg, R., Kleinert, M., Guo, Z., Kiens, B. & Wiking, L. (2022). SPECIAL MILK LIPIDS FOR HEALTH (SMiL) - COMBINED FRACTIONATION PROCEDURES TO OBTAIN MILK FAT FRACTIONS WITH HEALTH BENEFICIAL PROFILES. Poster session presented at Arla Food for Health Conference 2022, Viby, Denmark.

Guo, Z. & Sun, Y. (2007). Solvent-free production of 1,3-diglyceride of CLA: Strategy consideration and protocol design. Food Chemistry, 100(3), 1076-1084. https://doi.org/10.1016/j.foodchem.2005.11.011

Guo, Z. & Sun, Y. (2004). Solvent-free enzymatic synthesis of 1,3-diconjugated Linoleoyl Glycerol Optimized by Response Surface Methodology. Biotechnology Progress, 20(2), 619-625. https://doi.org/10.1021/bp034212m

Pavon, J. A., Eser, B., Huynh, M. T. & Fitzpatrick, P. F. (2010). Single turnover kinetics of tryptophan hydroxylase: Evidence for a new intermediate in the reaction of the aromatic amino acid hydroxylases. Biochemistry, 49(35), 7563-7571.

Wei, W., Lu, X., Wang, Z., Pérez, B., Liu, J., Wu, C., Dong, MD., Feng, F., Mu, H. & Guo, Z. (2017). Single-component solid lipid nanocarriers prepared with ultra-long chain amphiphilic lipids. Journal of Colloid and Interface Science, 505, 392-401. https://doi.org/10.1016/j.jcis.2017.06.022

Jala, R. C. R., Guo, Z. & Xu, X. (2011). Separation of FFA from Partially Hydrogenated Soybean Oil Hydrolysate by Means of Membrane Processing. Journal of the American Oil Chemists' Society, 88, 1053-1060. https://doi.org/10.1007/s11746-011-1760-9

Zhang, Y., Breum, N. M. D., Schubert, S., Hashemi, N., Kyhnau, R., Knauf, M. S., Mathialakan, M., Takeuchi, M., Kishino, S., Ogawa, J., Kristensen, P., Guo, Z. & Eser, B. E. (2022). Semi-rational Engineering of a Promiscuous Fatty Acid Hydratase for Alteration of Regioselectivity. ChemBioChem, 23(4), Article e202100606. https://doi.org/10.1002/cbic.202100606

Eser, B. E., Zhang, Y., Zong, L. & Guo, Z. (2021). Self-sufficient Cytochrome P450s and Their Potential Applications in Biotechnology. Chinese Journal of Chemical Engineering, 30, 121-135. https://doi.org/10.1016/j.cjche.2020.12.002

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Zheng Guo