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Publications by Bioprocess Engineering

Are you looking for publications by Section of Bioprocess Engineering? On this page you can find all the publications made by the Section of Bioprocess Engineering - Department of Biological & Chemical Engineering, Aarhus University.

Below you can find a list of all the publications, their publishing date, their author(s), and titles. The list can be sorted by date, author, and title:

List of Publications

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Zou, X.-Q., Huang, J.-H., Jin, Q.-Z., Guo, Z., Liu, Y.-F., Cheong, L.-Z., Xu, X. & Wang, X.-G. (2013). Model for Human Milk Fat Substitute Evaluation Based on Triacylglycerol Composition Profile. Journal of Agricultural and Food Chemistry, 61, 167-175. https://doi.org/10.1021/jf304094p
Guo, Z., Chen, A., Nassar, R. A., Helk, B., Mueller, C., Tang, Y., Gupta, K. & Klibanov, A. M. (2012). Structure-Activity Relationship for Hydrophobic Salts as Viscosity-Lowering Excipients for Concentrated Solutions of Monoclonal Antibodies. Pharmaceutical Research, 29(11), 3102-3109. https://doi.org/10.1007/s11095-012-0802-9
Guo, Z. & Xu, X. (2011). Ionic Liquid-Based Nanoscale Reactor: A New Concept for Biocatalysis. Afhandling præsenteret på Asian Congress on Biotechnology, Shanghai, Kina.
Cheong, L.-Z., Guo, Z. & Xu, X. (2011). Ionic Liquids based microreactors. Afhandling præsenteret på Enzymatic Processing and Modification - Current and Future Trends, Ghent, Belgien.
Yang, Z., Guo, Z. & Xu, X. (2011). Efficient Enzymatic Synthesis of Phenolic Ester by Increasing Solubility of Phenolic Acids in Ionic Liquids. Afhandling præsenteret på 102nd AOCS Annual Meeting & Expo, Cincinnati, USA.
Cheong, L.-Z., Guo, Z., Miklos, R., Lue, B.-M., Panpipat, W. & Xu, X. (2011). Surface active lipids as encapsulation agents and delivery vehicles. I M. U. Ahmad (red.), Lipids in Nanotechnology (s. 15-51). AOCS Press.
Liu, H., Wang, M., Guo, Y., Zheng, L., Guo, Z., Xu, X. & Chen, B. (2011). Esterification of Ferulic Acid by Aspergillus niger Lipase Catalysis in Binary Organic Solvents System. Shiping yu Faxiao Gongye, 37(4), 17-20.
Chen, B., Liu, H., Guo, Z., Huang, J., Wang, M., Xu, X. & Zheng, L. (2011). Lipase-Catalyzed Esterification of Ferulic Acid with Oleyl Alcohol in Ionic Liquid/Isooctane Binary Systems. Journal of Agricultural and Food Chemistry, 59(4), 1256-1263. https://doi.org/10.1021/jf104101z
Voigt, N. V., Tørring, T. & Gothelf, K. V. (2010). DNA-Origami. Dansk Kemi, 91(8), 14-17.
Guo, Z., Zhang, G. & Sun, Y. (2003). Preparation of Conjugated Linoleic Acid and Identification of the Isomers. Chinese Journal of Chemical Engineering, 11(2), 130-135.
Overgaard, J., Porsgaard, T., Guo, Z., Lauritzen, L. & Mu, H. (2008). Postprandial lipid responses of butter blend containing fish oil in a single-meal study in humans. Molecular Nutrition & Food Research, 52(10), 1140-1146.
Porsgaard, T., Overgaard, J., Krogh, A. L., Jensen, M. B., Guo, Z. & Mu, H. (2007). Butter Blend Containing Fish Oil Improves the Level of n-3 Fatty Acids in Biological Tissues of Hamster. Journal of Agricultural and Food Chemistry, 55, 7615-7619. https://doi.org/10.1021/jf071389d
Bi, Y., Yang, G., Li, H., Zhang, G. & Guo, Z. (2006). Characterizations of the chemical composition of lotus plumule oil. Journal of Agricultural and Food Chemistry, 54, 7672-7677. https://doi.org/10.1021/jf0607011