Aarhus Universitets segl

Lecture by Postdoc Anne-Sofie Ravn Ballegaard

Food allergy sensitization – knowledge from animal studies

Oplysninger om arrangementet

Tidspunkt

Fredag 1. april 2022,  kl. 14:00 - 15:30

Sted

Gustav Wieds Vej 10C, 8000 Aarhus C (bulding 3130), room 303

Arrangør

Department of Biological and Chemical Engineering

The presentation will give an overview of food allergy and different routes of sensitization. This will include results from animal studies with a focus on intestinal permeability and immune responses.